Overview
Cupcakes are often iced or frosted, whereas muffins tend to have no topping, or a simple crumb topping. Cupcakes usually have a head or top no larger than the body of the cupcake;
Muffins are often encouraged to overflow their baking cup, so that their top is larger in diameter, giving them somewhat of a mushroom shape.
Course Features
- Lecture 1
- Quiz 0
- Duration 2 hours
- Skill level All levels
- Language English
- Students 0
- Certificate Yes
- Assessments Yes
Curriculum
- 1 Section
- 1 Lesson
- 2 Weeks
- Muffins1
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